The Flavours Of Hue Royal Gastronomy

THE FLAVOURS OF HUE ROYAL GASTRONOMY

A 24 – Hour Advance Booking is Required
Available for Booking of Minimum 2 Persons

Amuse Bouche
Hue Baby Clam Fried Spring Roll

Starter
Hue Appetizer:
Banana Blossom Salad with Prawn
Hue Pancake, Banh Cuon, Banh Beo

Soup
Mixed Vegetables & Freshwater Crab Soup

Main Course
Hue Royal Rice Balls With 9 Seasoning Salts
Roasted Pork Belly & Fresh Rice Noodle

Dessert
Royal Longan and Lotus Seed in Syrup
Hue Imperial Tea

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