Join our Vietnamese cooking class and embark on a culinary journey to explore the authentic flavors of Vietnam through three delectable courses.
Learn the art of creating a refreshing chicken salad with banana blossoms, master the technique of rolling fresh rice paper with prawn and pork, and uncover the secrets of preparing stewed seabass fish in a clay pot.
Immerse yourself in the local culinary scene, acquiring new cooking skills and recipes to share with your loved ones. Don’t miss out on this delightful experience at Azerai Can Tho.
Duration: 11:30 a.m. – 01:00 p.m.
Private experience: VND 2,676,000 for 2 guests
Extra person: VND 1,338,000
Children 6-11 years old: VND 669,000
Minimum 2 guests are required.
All prices are in Vietnam Dong (VND), inclusive of 5% service charge and applicable tax.