AZERAI CULINARY EXPERIENCE
Venture on a personal tour through the canals and streets of Can Tho with a member of chef Ricardo’s internationally trained team to source fresh, seasonal ingredients for the day’s lesson.
Arriving to the Con Au islet again by boat, view the vibrant local life along the Hau River.
Using the fresh ingredients from your market visit, you will then be guided through original recipes from the kitchen team.
Afterward, take your finished creations to the outdoor garden for an inspired lunch under the banyan trees.